Date/Time
Date(s) - 09/21/2013
9:00 am - 4:00 pm
Location
Easton Farmers' Market
Category(ies)
SCHEDULE OF EVENTS
10am – Growing Chile Peppers & Making your Own Hot Sauce
11am-1pm: Salsa Contest (Categories: Best Hot, Best Mild, Best non traditional (fruit etc.). Contest Details: http://
12 Noon: Hot & Spicy Chef Demo featuring Chef Peter Felton of Pearly Baker’s Alehouse
11am – 2pm: Hot Sauce Contest. Contest Details: http://
2:30pm: Hot Libations Fiery Cocktail Contest
3:00pm: “10 Deadly Peppers” Hot Pepper eating Contest. Last year’s winner, Ross Chumsky (Lafayette ’16) returns to defend his title!
PLUS:
Live music featuring Jessie Rivera
Latin Dancers
fresh hot peppers, fiery foods and more!
Contest Prizes include: Giftcards to MESA Modern Mexican Restaurant and tickets to see Red Hot Chile Pipers at State Theatre!