Date/Time
Date(s) - 06/01/2016
7:00 pm - 9:00 pm
Location
Easton Public Market
Category(ies)
Website
http://eastonpublicmarket.com
Flaming-French Food
Watch as Mary prepares Flaming Pork Chops using chops from Dundore & Heister and Crepes Suzette using sweet crepes from Full of Crepe! Class samples include Tolino Vineyards. *Fee includes ALL samples and recipes!
$45/person
12 Seats Available